TINTO (red wine)
Red wine flavour guide: to AE = light to full bodied Ave oak ageing in Spain for reds - Crianza: 12 months, Reserva: 18 months
Full bottle 75cl, 1/2 bottle 37.5cl, 1/4 bottle 20cl, glass 175ml
House wine - Acantus (Tierra de Castilla, Toledo), smooth and fruity, 12.5% - A
D.O. RIOJA: (grapes: tempranillo, garnacha, mazuelo & graciano)
Royal Semi-Crianza, 13% - A
Bordon Crianza, 13% - D
Navajas Semi-Crianza, 13% - B
Navajas Crianza, 13% - C
Ramón Bilboa Crianza, 13.5% - B
Muga Reserva, 13.5% - D
Miguel Merino Vitola Reserva,13.5% - D
D.O. PENEDES (Cataluña)
Gran Sangre de Toro, Reserva (cariñena, shiraz), 13.5% - E
D.O. NAVARRA
Ochoa Crianza, (tempranillo), 13.5% - B
D.O. RIBERA DEL DUERO (Castilla)
Prado Rey, Semi-Crianza (tempranillo, cabernet sauvignon, merlot), 14% - B
Prado Rey Crianza, (tempranillo, cabernet sauvignon, merlot), 15% - C
ARGENTINA
Norton Finca la Colonia, (malbec), 13.5% - A
CHILE
Santa Rita (cabernet sauvignon), Valle Central, 14% - B
Santa Rita, Valle de Rapel (merlot), 14% - B
BLANCO (white wine)
White wine flavour guide: 1 to 6 = dry to sweet
Full bottle 75cl, 1/2 bottle 37.5cl, 1/4 bottle 20cl, glass 175ml
House wine - Amapola (Penedes), aromatic, dry and fruity, 11.5% - 2
D.O. RIAS BAIXAS (Galicia)
Nora, (grape: albariño), 12.5% - 2
D.O. RUEDA (Castilla)
Sanz Clasico (verdejo, viura), 12.5% - 2
D.O. PENEDES (Cataluña)
Viña Sol, (parellada), 11.5%
D.O. rioja
Muga, barrel fermented (viura, malvasia), 13% - 1
CHILE
Santa Rita, Valle de Lontue (sauvignon blanc), 13.5% - 2
Manzanilla, (palomino fino), 15% -
Fino; Tio Pepe, (palomino fino), 15% -
ROSADO (rosé)
NAVARRA
Homenaje, (garnacha), 12.8% - 3
CAVA (Cataluña)
(Monastrel, macabeo, xarel-lo and parellada varieties are used for Cava)
Cava (Brut) 11.5%
Cava (Rose) 11.5%
Benjamín de Cava (Brut) 11.5% Quart Bottle - 200 ml
CHAMPAGNE
Laurent Perrier (Brut), 12%